Pumpkin Spice Syrup

A mix of rich and warm spices help create a pumpkin spice syrup that will allow you to taste the best of fall with every spoonful.  The folks at Biltmore Coffee Traders like to use 1-2 oz. of this syrup for a delicious pumpkin spice latte, or a nice addition to your morning joe. The flavor is also perfect for spicing up ice cream or chai, too!  

Ingredients:

• 3 cups water

• 3 cups sugar

• 1 can pumpkin puree

• 2 Tbsp. cinnamon chips

• 4 whole cloves

• 8 crushed cardamom pods

• 2 Tbsp. corn syrup 

• 1 Tbsp. ginger paste

• 1 Tbsp. pumpkin pie spice

Directions:

1. Combine the water, sugar, pumpkin puree, cinnamon chips, cloves, and cardamom pods and bring to a boil. 

2. Let simmer for 20 minutes.

3. Strain the mixture. 

4. Add the corn syrup, ginger paste, and pumpkin pie spice.