Pumpkin Spice Syrup

Pumpkin Spice Syrup #Recipe | ExploreAsheville.com

A mix of rich and warm spices help create a pumpkin spice syrup that will allow you to taste the best of fall with every spoonful.  The folks at Biltmore Coffee Traders like to use 1-2 oz. of this syrup for a delicious pumpkin spice latte, or a nice addition to your morning joe. The flavor is also perfect for spicing up ice cream or chai, too!  

Pumpkin Spice Syrup #Recipe | ExploreAsheville.com


  • 3 cups water

  • 3 cups sugar

  • 1 can pumpkin puree

  • 2 Tbsp. cinnamon chips

  • 4 whole cloves

  • 8 crushed cardamom pods

  • 2 Tbsp. corn syrup 

  • 1 Tbsp. ginger paste

  • 1 Tbsp. pumpkin pie spice

Pumpkin Spice Syrup #Recipe | ExploreAsheville.com


  1. Combine the water, sugar, pumpkin puree, cinnamon chips, cloves, and cardamom pods and bring to a boil. 

  2. Let simmer for 20 minutes.

  3. Strain the mixture. 

  4. Add the corn syrup, ginger paste, and pumpkin pie spice.