From Dry January to Festive December, Asheville has mocktails, kava, kombucha and more year-round options for alcohol-free imbibing Since Dry January was officially established a decade ago, the movement to just say no to alcohol for 31 days has increasingly extended throughout the year. That has sparked demand for alternatives that don’t leave people who are sober-curious or mindfully
If you’re looking for things to do in Asheville, then consider this list your primer to the many activities available in the Blue Ridge Mountains. Whether you’re a first-time visitor, or perhaps well acquainted with the flair of this Southern Appalachia getaway, here are 50 ideas to help you see, do, and explore the best Asheville has to offer. Ver la versión en
Arts, Arts/Crafts, Attractions, Beer Scene, Biking, Biltmore, Biltmore Village, Birding, Birding & Wildlife, Blue Ridge Parkway, Breweries, Chimney Rock State Park, Culinary, Downtown, DuPont State Forest, Dining, Farms & Farmers Markets, Foodtopia, Food Adventures & Culinary Experiences, Fishing, Gardens, Golf, Gorges State Park, Highest Peaks, Guides/Outfitters, Heritage, Hiking, Historic Attractions, History, Mount Mitchell, Music Heritage, Music, Museums, National & State Parks, Nature Attractions, Performing Arts, Outdoor Attractions & Adventures, Outfitters, Pisgah National Forest, RAD, River Arts District, Recreation & Nature, Wildlife, Theater, Scenic Drives, Specialty Shops, Tours, Shopping, Ziplines, Web Itinerary
An Emphasis on Fresh, Local Products from Asheville Area Farms Nearly 100 tailgate markets can be found in the Southern Appalachians and a whopping 20 of them are located in the greater Asheville area. Shop at one of these many markets and odds are you'll be shopping alongside chefs from the best Asheville restaurants. Eateries like Tupelo Honey Café , Sovereign Remedies and The
Pick Your Own Produce What could be better than standing in the late spring or summer sunshine, the wind brushing your face as you hold the ripest, juiciest strawberry you’ve ever seen in your hands? This simple pleasure can be had at several U-pick farms in the Asheville area where you can pick your own fresh, juicy produce. Vacation cuisine can be about more than just ordering at a
Down on the farm Appalachian Sustainable Agriculture Project The Appalachian Sustainable Agriculture Project (ASAP) devotes itself wholeheartedly to fostering the area’s local-food movement. For the last two decades, the nonprofit group has carried out this mission by helping local farms thrive, linking food growers with buyers and generally creating a healthier community through these
From hand-tied fishing lures to moonshine lore, Appalachia embodies a colorful culture all its own The Blue Ridge Mountains, the spine of southernmost Appalachia, are gently rolling as ranges go. Some of the oldest mountains in the world, the Blue Ridge and its famous scenic parkway are a source of much of the region's beauty, character—and even cuisine. Though the autumn trees are best
Explore the local “find dining” scene Ask local chefs and mixologists about the inspiration for their signature dishes and drinks, and they will tell stories about searching for patches of chickweed, chanterelles, sassafras, violets and dandelions in the forests and parks. The bounty of wild edibles has led chefs out of the kitchen and into nature to forage for fresh, local
Fan Favorites: Most Romantic Places to Dine in Asheville Feel the ambiance and savor the meals at Asheville's most intimate and romantic places to dine. From crackling fireplaces to stunning vistas, these restaurants serve up the perfect atmosphere for a special night out. We asked our Facebook fans to help us create this list and give you ideas for your next date night on the town. Here are
Ingredients 8 oz. Pepper Trinity (Diced Red & Green Peppers, Diced Vidalia Onions) 1 tsp. Fresh Chopped Garlic 4 oz. Roasted Chicken 2 oz. Country Ham 2 each 26-30 Shrimp 8 oz. Rice Blend (Equal amounts of Roasted Corn, Black beans, Red & Brown Rice) Preparation Sauté ingredients in bacon grease. Season each portion with small sprinkle of equal amounts of cayenne and cumin. If
Ingredients 4 Tomatoes 1/2 teaspoon kosher salt 6 thick bacon slices 1 bag fresh spinach ½ cup Goat Cheese ½ cup mayonnaise 1/2 cup chopped fresh basil - Blue Herron Farm - Leicester, NC 2 green onions, thinly sliced - Seasonal Produce Farm, Canton, NC 1 garlic clove, chopped 3 Eggland's Best Eggs, slightly beaten 1 (9-inch) frozen unbaked deep-dish piecrust shell, thawed 1 cup
