
Hanukkah Latke Recipe
Latkes are a kind of potato pancake or fritter that are commonly made during Hanukkah. Because they are fried in oil, latkes help celebrate one of the miracles in the Hanukkah story: the Maccabees’ oil that lasted eight nights after the destruction of their temple. The Executive Director of the Asheville Jewish Community Center shares with you her family's own delicious latke recipe.