Since 2001, Early Girl® has been combining the best local ingredients to create delicious Southern-inspired comfort food. “Made from scratch” is their motto with a menu that reflects the creative diversity of true southern cooking. Early Girl® has received praise from national publications ranging from Southern Living to the New York Times to Bon Apetit.
Early Girl offers two convenient locations--downtown Asheville or West Asheville. Both spots offer delicious southern food in a casual, charming atmosphere. Early Girl® serves dinner Thursday through Saturday night --with a well-crafted beer and wine menu--and offers breakfast and lunch seven days a week.