
We are Asheville's Baking school designed for the home baker. We offer classes in pastry and bread where you can learn professional techniques in a relaxed and fun setting. Take a step back to a simpler time. A time where bread and pastries were thoughtfully made by hand. Where you could enjoy the slow rhythm of a day baking and sharing what you created with those you love. We look forward to baking with you soon!
Ciao Bella! Join us for an evening of making hand made tagliatelle pasta. We will hand roll pasta, make a delicious tomato feta bake to top the pasta … more
It's time to get a head start on the Holidays with pie! Learn how to create the most delicious all butter pie dough that will hold honey crisp apples. … more
Long live the Honeybee! Join us for a morning of learning the foundations of baking with honey as well as the basics of beekeeping. In this … more
Let us take you on a journey through the French countryside. We will begin with making Creme Patissiere (Pastry Cream) that will fill mini seasonal … more
Get ready for Thanksgiving with Gluten Free Pie Dough! In this class, you will learn how to make an all butter gluten free pie dough. We'll make a … more
Does proofing dough intimidate you? Have you ever wanted to know how to make beautiful sweet and savory Danishes? We've got you covered in this class! … more
Let's get ready for fall with this warming class! You will learn how to make our signature sourdough bread to include: mixing, hand kneading, proofing … more
Let's get into Fall baking and all the wonderful flavors it has to offer of cinnamon, maple and pumpkin! Class begins with making Swedish cinnamon bun … more
Join us to learn how to make our signature Honey Pecan Pie. Just in time for the Holidays! This was the pie we sold each year at the bakery and people … more
In this hands on class you will learn how to make authentic sourdough bread from using a starter. Class will cover how to make, feed and successfully … more
Let us take you on a journey through the French countryside. We will begin with making Creme Patissiere (Pastry Cream) that will fill mini seasonal … more
Thanksgiving is just around the corner! Learn how to create the most delicious all butter pie dough that will hold honey crisp apples. You will gain … more
Let's make the most delicious breakfast! In this class, you will learn how to make a beautiful chocolate babka from scratch that is sure to impress … more
Join us in learning how to make gluten free sourdough bread! Everyone should be able to enjoy bread and just because you're gluten free doesn't mean … more
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