Tucked into a quiet corner of Biltmore Village, in one of Richard Sharpe Smith’s original cottages, is one of Asheville’s most surprising restaurants.
Chef Joe Scully brings years of culinary experience to bear in his special North Carolina take on Pan-American cuisine, while host Kevin Westmoreland makes you feel as welcome as an old friend at breakfast, lunch and dinner.
Dine on our sunny side porch, where tables cluster around our generous bar, or in one of our cozy fireplace rooms. Or, when the weather’s right, relax on the patio. Next time you’re looking for a meal that’s exciting and a mood that’s relaxing, drop into Corner Kitchen.