Tuesdays 4:00-7:00 May1- Oct 30
Sierra Nevada’s commitment to buying local can be seen and tasted from the brewery to the Taproom—and now even in the parking lot! Every Tuesday afternoon, our new Tailgate Market is partnering with neighboring farmers and crafters to highlight the best the region has to offer . Come taste an heirloom tomato grown by Mills River’s Paul Shoemaker of Holly Springs Farm or join us as chefs from the Taproom share how to transform the offerings of Greg Carter’s Deep Woods Mushrooms into a delicious dinner. The Sierra Nevada Tailgate Market is bringing neighbors together to support and celebrate the rich farming traditions of our community.Each week, the Tailgate Market will host 30 local farmers, growers, and craftspeople covering a wide array of offerings. We’ve invited the very best local producers of herbs, produce, meats, cheeses, mushrooms, cut flowers, native landscaping plants, and so much more. Appalachian artists and crafters will add even more beauty to the Market, bringing hand-forged metal goods, intricate woodworking, healing herbal salves, original jewelry designs, and more, on a rotating basis.