Seeds of Time: A man’s journey to save the future of our food
A perfect storm is brewing as agriculture pioneer Cary Fowler races against time to protect the future of our food. Seed banks around the world are crumbling, crop failures are producing starvation and rioting, and the accelerating effects of climate change are affecting farmers globally. Communities of indigenous Peruvian farmers are already suffering those effects, as they try desperately to save over 1,500 varieties of native potato in their fields.
With little time to waste, both Fowler and the farmers embark on passionate and personal journeys that may save the one resource we cannot live without: our seeds.
“Seeds of Time offers a vital, clear-headed look at the effects of climate change on global food security.” – The Los Angeles Times
The Utopian Seed Project
The Utopian Seed Project is a hands-in-the-earth organization committed to trialing crops and varieties in the Southeast to support diversity in food and farming. Its utopian vision is create an engaged network of growers, gardeners, farmers, foodies, cooks and chefs to help us educate and celebrate this diversity. Based in Asheville, NC, The Utopian Seed Project works towards achieving its overarching vision to support food security in the face of climate change through diverse and regenerative agriculture.
Doors open at 6:30 p.m., with refreshments provided. The screening begins at 7 p.m. The event is free & open to the public, with a suggested donation of $10/person.