Learn to Make Fresh Pasta @ The Farm

Fresh Pasta | Sat, Feb 26 | 6pm-9pm

Make pasta from scratch! Together, we'll explore pasta fundamentals from ravioli to fettuccine. Accompaniments include: traditional tomato sauce and classic alfredo.

Join Chef Mike for an attentive, hands-on cooking experience. Regardless of your skill level, we are confident you will leave with new tips and tricks to use in your home kitchen. Classes are limited to just 12 students to maximize one-on-one attention. The best part? Students get to enjoy the fruits of their labor and we promise, you won’t go away hungry! Class Details: Price: $80 per person Time: 6:00 pm – 9:00 pm Appetizers, dinner and drinks 12 students per class.

Map loading icon