Nourishing Community

Thursday, July 8, 2021, 5:00-8:00 PM

Location: Southside Kitchen | 133 Livingston Street, Asheville, NC 28801
$50 per person

 

Nourishing Community

Thursday, July 8, 2021, 5:00-8:00 PM

Southside Kitchen | 133 Livingston Street, Asheville, NC 28801

$50 per person

Event Style: Flights & Bites

This event will feature each Chef preparing 2-3 delicious bites for your enjoyment, as well as an array of beverage samples.

Attempts to address food insecurity are significant and complex issues in our community, which ask us to balance both the immediate need for food with the need for true food justice. Come to the table for a shared meal and taste the difference between charity and justice in the work to achieve food security in our community. This event will highlight the work of several local organizations that focus on food security, including: We Give A Share, Southside Kitchen, Southside Community Garden and Asheville Strong. Help us celebrate the innovation and collaboration happening in our community to address these important issues.

Featured Chefs/Restaurants: Hanan Shabazz, Kikkoman Shaw, and Kendrick Tarrell Burton - Southside Kitchen; Steven Goff - Jargon; Mike Reppert - The Blackbird Restaurant

Event Sponsor: QUILITY

Venue Sponsors: SOUTHSIDE KITCHEN & NEW MT. OLIVE MISSIONARY BAPTIST CHURCH

Event Style: Flights & Bites

This event will feature each Chef preparing 2-3 delicious bites for your enjoyment, as well as an array of beverage samples.

Attempts to address food insecurity are significant and complex issues in our community, which ask us to balance both the immediate need for food with the need for true food justice. Come to the table for a shared meal and taste the difference between charity and justice in the work to achieve food security in our community. This event will highlight the work of several local organizations that focus on food security, including: We Give A Share, Southside Kitchen, Southside Community Garden and Asheville Strong. Help us celebrate the innovation and collaboration happening in our community to address these important issues.

Featured Chefs/Restaurants: Hanan Shabazz, Kikkoman Shaw, and Kendrick Tarrell Burton - Southside Kitchen; Steven Goff - Jargon; Mike Reppert - The Blackbird Restaurant

Event Sponsor: QUILITY

Venue Sponsors: SOUTHSIDE KITCHEN & NEW MT. OLIVE MISSIONARY BAPTIST CHURCH

Kendrick Tarrell Burton

Chef, Southside Kitchen

Steven Goff

Executive Chef, Jargon

Mike Reppert

Chef/Owner, The Blackbird

Hanan Shabazz

Chef & Community Leader, Southside Kitchen

Kikkoman Shaw

Chef, Southside Kitchen

Mark Rosenstein

Chef and Educator, Brenna Enterprises, Inc