Indigenous Chef Dave Smoke McCluskey is an Akwesasne Mohawk that travels the country as an Indigenous Foods Instructor preaching the gospels of The Three Sisters, aka Corn, Beans, and Squash, foraged foods, and the traditional and contemporary diets of Indigenous Peoples of the Americas:. He lives just a few hours South in South Carolina with his family, and is also a food and beverage consultant and knife for hire.