Restructured and reimagined, we are excited to be hosting a Summer of Chow Chow with in-person, limited capacity signature culinary events occurring June 27 -September 26, 2021, as well as a corresponding virtual program series. Our schedule of 2021 programming includes immersive, meaningful, and educational events that celebrate and enrich the unique foodways of Southern Appalachia, while fostering dialogue about issues that impact our community including racial justice, climate change, and food justice. Join us as we come together over things we can’t live without.
See frequently asked questions and ticket policies here. All Chow Chow Signature Events are 21 and older. Promocode CHOWCHOW15 is only eligible on new ticket purchases, and will not be retroactively applied.
Chow Chow COVID-19 Guidelines: Updated 8/3/2021: Due to the recent updates to the CDC guidelines, all staff, volunteers, chefs and vendors at Chow Chow events will be required to be masked. Guests will be required to wear a mask upon entry to the events and while walking around. If you are seated or at a cocktail table, you may remove your mask, but if you are moving around, please wear your mask. If you think you have been exposed to COVID-19 or are feeling sick, we ask that you stay at home.