Noble Dirt: A Field-to-Fork Brunch

Sunday, Sep 15, 2019, 11:00 a.m. - 2:00 p.m.

Location: Gaining Ground Farm
$75 per person


We hope you will consider adding a donation to MANNA's Packs for Kids program.

Rise, shine, and dig into a field-to-fork brunch at Gaining Ground Farm. Dine amongst beds of flowers and vegetables as growers from several different area farms wait on you while sharing the unique relationships between themselves and the finest restaurants in Asheville.


Gaining Ground Farm

Featured Participants

1000 Faces Coffee

Chef Bill Smith

Biscuit Head

Button Bagels & Co.


Gaining Ground Farm

Gingers Revenge

Gypsy Queen

John Wright, Owner, Sanctuary Vineyards

Oak and Grist Distilling Company

Over Easy Cafe

The Culinary Gardener

Tupelo Honey Cafe

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2019 Schedule

Over 20 immersive signature events are featured throughout the weekend! Tours, dinners, parties, foraging and more await.


Plan Your Trip

This inspired, friendly and free-spirited food scene tucked in the mountains of Appalachia has been called “Foodtopia,” but the locals just call it home. Plan your trip now.

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