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Experience a behind-the-scenes tour of a working Chocolate Factory and discover how fine cacao is transformed into craft chocolate. Delight in decadent desserts from four notable pastry chefs, thoughtfully paired with wine and cocktails from high-profile mixologists. Sip and savor at our bubbles & bonbon station or catch a caffeine buzz at our Methodical Coffee pop up. Taste various origins of bean-to-bar chocolate and learn about cacao at the source.
Other Participants:
Looking Glass Creamery
an asheville
culinary event
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