Fresh Recipes for the HolidaysAsheville innkeepers share their favorite dishes
Just in time for some last minute menu-planning, we have teamed up with the cooks in the kitchens of some of Asheville's tastiest B&Bs and inns to offer some irresistible dishes that are ideal for any holiday table.
An impressive-looking peach Bavarian torte is an eye-catching dessert with a surprising ingredient in the crust. (Spoiler alert: it's pecans!) Crumb-topped blueberry buckle and creme fraiche-drizzled sticky buns make for a sweet start to the day. And Victorian-inspired miniature mince pies are the perfect bedtime snack for guests.
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November 23, 2013