Asheville Chefs Win National Truffle Festival Cook-off

Asheville’s top culinary talent stole the show at the National Truffle Festival Risotto Cook-off. Nine chefs dueled it out Iron Chef-style at Asheville restaurant The Flying Frog. Winners were:

  • Gold Medal: Chef Vijay Shastri from The Flying Frog
  • Silver Medal: Chef Bill Klein, FIG
  • Bronze Medal: Chef Todd Levick, Savoy

Judge for yourself the talents of the winning chefs with a trip to our delicious Foodtopian Society.

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