Chef Luis Martinez Goes Fish'n: A Ceviche-ish Pop Up Round Two

Back by Popular Demand: 

Chef Luis is coming in hot—but keeping it cool—with another round of vibrant, citrus-laced ceviche's and bold, seafood-driven plates. If you missed his last pop-up, this is your shot at redemption.

Expect ultra-fresh ingredients, Latin-Caribbean flavor bombs, and dishes that pair perfectly with crisp wines and cold cider.