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Asheville's Italian restaurants feature inviting family restaurants serving up classics like pizza and spaghetti, or upscale dining experiences featuring regional Italian cuisine like gnocchi with proscuitto ham and Gorgonzola cream.
Bringing the tastes of the Italian Alps to the North Carolina Appalachians, you can find several restaurants to sample delicious and memorable Italian cuisine.
At Cucina 24, located in the heart of downtown Asheville, you'll find a brick oven alongside an inviting bar, and honest interpretations of classic Italian flavors.
In the late 50's and early 60's there was a carefree time in America known as Camelot, when the rat pack ruled and swanky was the lifestyle. In the big cities and casino towns there were American-Italian restaurants with subway tile floors, high back …more
At Frank's we serve hand made NY Style Pizza, generously loaded with fresh ingredients and then baked in Brick Ovens since 1977. That's why they taste so good. In addition to pizza we also offer Italian Specialties such as Lasagna and Eggplant …more
Frank's was founded in November, 1977 by Frank Palmeri and family, who moved to Asheville from Brooklyn, NY. The original location was in Insbruck Mall. By 1982 Frank moved the pizzeria to a location in front of the Asheville Mall and Sears. In 1998 …more