Welcome to the world's only Foodtopian Society!
The Asheville Convention & Visitors Bureau welcomes the Southeast Tourism Society to our great city! We are pleased to host you and excited to share our eclectic mix of downtown restaurants with you.
In Asheville, we believe food is much more than what we eat to survive. It's an invigorating centerpiece of daily life, a constant source of inspiration and fulfillment.
With more than 60 independent restaurants in the Asheville area, no matter whether you’re looking for fine dining or a casual meal, New Southern cuisine or whole-food soul food, you’ll have your pick of top-notch independent eateries that make the food scene as fun as it is flavorful.
To help you make plans for dinner on the evening of Monday, March 31st, we've listed the majority of downtown restaurants open on Mondays below. Click the links for more details, including contact information for reservations and location.
As an added resource, you can click here for a map of downtown.
Bon appetit!
Barley's Taproom & Pizzeria Pizza
Bistro 1896 American, Cafe-Bistro, World-Cuisine
Bouchon Cafe-Bistro, French
Cafe on the Square American, Continental, Seafood
Carmel's American
Doc Chey's Noodle House Affordable pan-Asian: noodles, stirfries, dim sum
Ed Boudreaux's Bayou Bar-B-Que American, Barbecue, Cajun
French Broad Chocolate Lounge Dessert
Jack of the Wood Traditional pub fare, locally brewed beer
Jerusalem Garden Cafe Moroccan and Mediterranean cuisine
Laughing Seed Vegetarian, international cuisine
Limones Mexican and Californian cuisine
Lobster Trap Fresh seafood
Mela Authentic North and South Indian cuisine
Old Europe Bistro Cafe-Bistro, Pastries
Rosetta's Kitchen Eclectic vegetarian and vegan
Salsa A blend of Mexican and Caribbean flavors
Table New-American cuisine
The Market Place American farm-to-table cuisine
Vincenzo's Northern Italian, Continental
Zambra Spanish tapas
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